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Crispy Chicken Tenders & Fries

(Oct 5 -11:00 3 spots) (Oct 6-11:00 3 Spots)(Oct 7 Fully Booked)

80 US dollars
Buckeye

Service Description

Young chefs will learn how to make crispy, golden chicken tenders and seasoned fries inspired by a fan-favorite restaurant meal. They'll bread and cook juicy chicken tenders until perfectly crunchy, prepare crispy golden fries, and learn the techniques behind creating a delicious homemade version of this classic comfort food. Along the way, they'll build confidence in the kitchen, practice essential cooking skills, and enjoy a meal that's every bit as satisfying as their favorite takeout.


Upcoming Sessions


Cancellation Policy

Please note: We do not accept cancellations, but we understand that life happens! If you need to reschedule, let us know up to 3 days in advance, and we’ll happily move your booking to another class. No refunds, returns, or exchanges will be issued within 3 days or less of the class date.


Contact Details

  • Buckeye, AZ, USA

    3478137291

    brushesandbites@hotmail.com


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